Autori: Cvetkovic Dragoljub D
| Naslov | Synergistic Strategies of Heat and Peroxyacetic Acid Disinfection Treatments for Salmonella Control (Article) |
| Autori | Sovljanski Olja Lj  Ranitovic Aleksandra S Tomic Ana M Cetkovic Nenad B Miljkovic Ana R Saveljic Anja Cvetkovic Dragoljub D
|
| Info | PATHOGENS, (2023), vol. 12 br. 11, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
     |
| Naslov | Effects of Adding Different Quantities of Yeast and Chokeberry Juice on Fermentation of Mead (Article) |
| Autori | Milijas Maja Cvetkovic Dragoljub D Savic Aleksandar Velemir Ana Topalic Ljiljana Papuga Sasa
|
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2023), vol. 29 br. 2, str. 149-160 |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
| Naslov | Application of Green Technology to Extract Clean and Safe Bioactive Compounds from Tetradesmus obliquus Biomass Grown in Poultry Wastewater (Article) |
| Autori | Vladic Jelena Z Molnar-Jazic Jelena J Ferreira Alice Maletic Snezana P Cvetkovic Dragoljub D Agbaba Jasmina R Vidovic Senka S Gouveia Luisa
|
| Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
| Naslov | The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape (Article) |
| Autori | Suput Danijela Z Pezo Lato L Loncar Biljana Lj Popovic Senka Z Tepic-Horecki Aleksandra N Danicic Tatjana N Cvetkovic Dragoljub D Ranitovic Aleksandra S Hromis Nevena M Ugarkovic Jovana
|
| Info | COATINGS, (2023), vol. 13 br. 2, str. - |
| Projekat | Serbian program of the Ministry of Education, Science and Technological Development [451-03-68/2022-14/200051, 451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
| Naslov | Formation of Predictive-Based Models for Monitoring the Microbiological Quality of Beef Meat Processed for Fast-Food Restaurants (Article) |
| Autori | Sovljanski Olja Lj Pezo Lato L Tomic Ana M Ranitovic Aleksandra S Cvetkovic Dragoljub D Markov Sinisa L
|
| Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|
|
| Naslov | Biological Potential of Alternative Kombucha Beverages Fermented on Essential Oil Distillation By-Products (Article) |
| Autori | Ranitovic Aleksandra S Sovljanski Olja Lj Acimovic Milica G Pezo Lato L Tomic Ana M Travicic Vanja N Saveljic Anja Cvetkovic Dragoljub D Cetkovic Gordana S Vulic Jelena J Markov Sinisa L
|
| Info | FERMENTATION-BASEL, (2022), vol. 8 br. 11, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200032]; [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|
|
| Naslov | Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation (Article) |
| Autori | Djordjevic Natalija G Karabegovic Ivana T Cvetkovic Dragoljub D Sojic Branislav V Savic Dragisa S Danilovic Bojana R
|
| Info | FOODS, (2022), vol. 11 br. 18, str. - |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200134]; Ministry of Agriculture, Forestry and Water Management [680-00-00056/3/2021-02] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Carotenoid-Producing Yeasts: Selection of the Best-Performing Strain and the Total Carotenoid Extraction Procedure (Article) |
| Autori | Sovljanski Olja Lj Saveljic Anja Tomic Ana M Seregelj Vanja N Loncar Biljana Lj Cvetkovic Dragoljub D Ranitovic Aleksandra S Pezo Lato L Cetkovic Gordana S Markov Sinisa L Canadanovic-Brunet Jasna M
|
| Info | PROCESSES, (2022), vol. 10 br. 9, str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2364/2022-01/01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Best-performing Bacillus strains for microbiologically induced CaCO3 precipitation: Screening of relative influence of operational and environmental factors (Article) |
| Autori | Sovljanski Olja Lj Pezo Lato L Grahovac Jovana A Tomic Ana M Ranitovic Aleksandra S Cvetkovic Dragoljub D Markov Sinisa L
|
| Info | JOURNAL OF BIOTECHNOLOGY, (2022), vol. 350 br. , str. 31-41 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-9/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | An Artificial Neural Network as a Tool for Kombucha Fermentation Improvement (Article) |
| Autori | Cvetkovic Dragoljub D Sovljanski Olja Lj Ranitovic Aleksandra S Tomic Ana M Markov Sinisa L Savic Dragisa S Danilovic Bojana R Pezo Lato L
|
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2021), vol. 28 br. 4, str. 277-286 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
|
|
